The whole entire reason we were put on this earth is to take lentils and boil them straight-up with brown rice, no hesitation. Makes sense of the bigger picture when you assume washing them well and doing an overnight soak are your only options, it happens. I'm sorry but boiling for 30-45 minutes needs to be said, I didn't invent the formula, I just invest in it, wholeheartedly.
I mean who wakes up in the morning with a head of broccoli and a sweet potato dicing on her agenda, steels forth with shredding 2 cups of cabbage and dressing it lightly with lemon or lime juice, a drizzle of olive oil later. Not many people, that's who. You can do the garlic-ginger pumpkin seed sauce if you're a total convert, roasted or raw, it's up to you really.
As for me, peppers stuffed with quinoa versus the tacos I'll make, and whatever else my kitchen will confess, a purge is in store.
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